{"title":"Chinese Cleavers","description":"\u003cp\u003eThe Chinese cleaver is the most versatile knife in any Chinese kitchen. Despite the broad, rectangular blade, these are not heavy-duty cleavers. They are precision instruments, built for slicing, dicing, mincing, and scooping ingredients off the board. Xinzuo's Chinese cleavers feature high-carbon steel cores with 67-layer Damascus cladding, giving you a thin, sharp edge that holds up through long prep sessions.\u003c\/p\u003e\n\u003cp\u003eIf you are looking for a Western-style all-rounder, browse our \u003ca href=\"\/collections\/chef-knives\"\u003echef knives\u003c\/a\u003e. For a Japanese-style vegetable knife with a similar flat profile, see our \u003ca href=\"\/collections\/nakiri-knives\"\u003enakiri knives\u003c\/a\u003e.\u003c\/p\u003e","products":[{"product_id":"supreme-series-7-cai-dao-cleaver","title":"7\" Cai Dao Cleaver - Supreme Series (X02)","description":"\u003cp\u003eDon't let the shape fool you—this isn't a meat axe. This is the \"Cai Dao\" (Chinese Chef Knife), the ultimate vegetable specialist. It combines the versatility of a chef knife with a massive surface area, allowing you to slice, dice, and then scoop up the entire pile of food to transfer it straight to the wok or pot.\u003c\/p\u003e\n\u003ch3\u003eThe King of Prep\u003c\/h3\u003e\n\u003cp\u003eThis is the secret weapon for processing piles of vegetables. The high, flat blade profile is perfect for up-and-down chopping and smashing garlic cloves flat in a single motion. Because of the wide blade, your knuckles guide the cut safely, giving you incredible speed and precision once you find your rhythm.\u003c\/p\u003e\n\u003ch3\u003ePerfect Balance, Classic Comfort\u003c\/h3\u003e\n\u003cp\u003eDespite its size, the blade is thin and agile, crafted from classic German 1.4116 (X50CrMoV15) stainless steel. This trusted steel offers the perfect balance of sharpness and extreme corrosion resistance. The \u003cstrong\u003efull-tang\u003c\/strong\u003e construction ensures the knife feels balanced, not top-heavy, giving you superior control. The classic red wood handle is secured with stainless steel rivets, providing a timeless look and a comfortable grip for high-volume prep work.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Steel:\u003c\/strong\u003e German 1.4116 (X50CrMoV15) Stainless Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Profile:\u003c\/strong\u003e 7-inch Chinese Style Vegetable Cleaver\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHardness:\u003c\/strong\u003e 56–58 HRC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConstruction:\u003c\/strong\u003e Full Tang for strength and balance\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Red Wood with Stainless Steel Rivets\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse:\u003c\/strong\u003e Slicing vegetables, smashing garlic, and scooping food. (Not for bones!)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeries:\u003c\/strong\u003e Supreme (X02)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eModel:\u003c\/strong\u003e X02-DC\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eComplete Your Prep Lineup\u003c\/h3\u003e\n\u003cp\u003ePair with the Supreme 4\" Paring Knife for a complete East-meets-West prep kit.\u003c\/p\u003e","brand":"Xinzuo Australia","offers":[{"title":"Default Title","offer_id":43795475103795,"sku":"X02-DC","price":49.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/0441\/6563\/files\/supreme-series-7-cai-dao-cleaver-1171481.jpg?v=1764772519"},{"product_id":"mo-series-7-inch-vegetable-cleaver","title":"7\" Cai Dao Cleaver - Mo Series (X06)","description":"\u003cp\u003eThis is the \"Cai Dao\" (Chinese Chef Knife), refined for the modern kitchen. Unlike a meat cleaver, this blade is thin, sharp, and designed for precision vegetable work. It allows you to chop, slice, and mince with incredible speed, then use the wide blade to scoop up your prep and drop it straight into the pan.\u003c\/p\u003e\n\u003ch3\u003eThe Ultimate Prep Station Tool\u003c\/h3\u003e\n\u003cp\u003eThe tall, flat blade profile is perfect for guiding your knuckles safely while you chop. Constructed with a 10Cr15CoMoV steel core and 67 layers of Damascus cladding, this blade offers edge retention that standard cleavers can only dream of. \u003cstrong\u003eNote:\u003c\/strong\u003e This is a precision slicing tool, not a bone crusher. Please keep it away from frozen foods and bones!\u003c\/p\u003e\n\u003ch3\u003eSignature Comfort and Control\u003c\/h3\u003e\n\u003cp\u003eCleavers can be heavy, but the MO series is designed for balance. The handle is crafted from deep, burnt oak, hand-shaped to provide a secure grip that reduces hand fatigue during high-volume prep. An elegant red G10 accent ring completes the look.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Steel:\u003c\/strong\u003e 10Cr15CoMoV Core wrapped in 67-layer Damascus Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHardness:\u003c\/strong\u003e ~60–62 HRC (Vacuum Heat Treated)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Profile:\u003c\/strong\u003e 7-inch Chinese Vegetable Cleaver (Slicing)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Burnt Oak with Red G10 Accent (Hidden Tang)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse:\u003c\/strong\u003e High-volume vegetable prep, mincing, and scooping. (No bones!)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeries:\u003c\/strong\u003e MO (X06)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eModel:\u003c\/strong\u003e X06-DC\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eComplete Your Core Set\u003c\/h3\u003e\n\u003cp\u003ePair with the MO 7.3\" Bone Chopper for a complete heavy\/light duty cleaver set.\u003c\/p\u003e","brand":"Xinzuo Australia","offers":[{"title":"Default Title","offer_id":43795559514163,"sku":"X06-DC","price":139.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/0441\/6563\/files\/mo-series-7-cai-dao-cleaver-1581980.jpg?v=1764772516"},{"product_id":"yu-series-7-inch-chinese-cleaver","title":"7\" Chinese Cleaver - Yu Series (B13R)","description":"\u003cp\u003eThe Chinese cleaver is the ultimate multi-tasker. Don't let the name fool you; this isn't a meat cleaver for hacking through bones. This knife is designed for push-cutting, slicing, and scooping vegetables, herbs, and boneless meats with speed and efficiency. The broad blade makes quick work of large quantities, making it an indispensable tool for busy kitchens.\u003c\/p\u003e\n\u003ch3\u003eThe All-Purpose Prep Master\u003c\/h3\u003e\n\u003cp\u003eThis 7-inch cleaver excels at:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegetable Prep:\u003c\/strong\u003e Dicing onions, mincing garlic, and slicing carrots with ease.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHerb Chopping:\u003c\/strong\u003e Quickly mincing herbs for sauces and garnishes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBoneless Meats:\u003c\/strong\u003e Slicing chicken breasts, pork tenderloin, and other boneless cuts.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eScooping:\u003c\/strong\u003e Transferring chopped ingredients from the cutting board to the pan.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDamascus Steel Performance\u003c\/h3\u003e\n\u003cp\u003eThe blade is crafted from beautiful 67-layer Damascus steel with a high-performance 10Cr15CoMoV core, vacuum heat-treated for exceptional sharpness and edge retention. The Damascus cladding not only looks stunning but also adds durability and corrosion resistance.\u003c\/p\u003e\n\u003ch3\u003eSpecifications:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBlade Material: 67-layer Damascus steel with 10Cr15CoMoV core\u003c\/li\u003e\n\u003cli\u003eHandle Material: Rosewood\u003c\/li\u003e\n\u003cli\u003eHardness: 60±2 HRC\u003c\/li\u003e\n\u003cli\u003eBlade Length: 7 inches (approximate)\u003c\/li\u003e\n\u003cli\u003eConstruction: Full Tang, Triple Riveted\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eComplete Your Set\u003c\/h3\u003e\n\u003cp\u003ePair this versatile cleaver with other knives from the Yu Series for a complete and professional kitchen set.\u003c\/p\u003e","brand":"Xinzuo Australia","offers":[{"title":"Default Title","offer_id":43818646208563,"sku":"B13R-DC","price":179.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/0441\/6563\/files\/7-chinese-cleaver-yu-series-b13r-3355601.jpg?v=1765683970"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/0441\/6563\/collections\/chinese-cleavers-8193952.jpg?v=1770232763","url":"https:\/\/xinzuo.com.au\/collections\/chinese-cleaver.oembed","provider":"Xinzuo Australia","version":"1.0","type":"link"}