{"title":"Damascus Knife Sets","description":"\u003cp\u003eA Damascus knife set is the quickest way to a matched, high-performing kitchen without buying blade by blade. Every set here pairs genuine forge-welded Damascus cladding with a hardened cutting core, matched handles, and the same steel across every piece, so your chef knife, santoku and utility knife sharpen, balance and age the same way. Sets run from a 2-piece chef-and-utility pair up to a 5-piece, across two series that are a real choice, not just a price step.\u003c\/p\u003e\n\n\u003cp\u003eThe \u003cstrong\u003eMo Series (X06)\u003c\/strong\u003e wraps a \u003cstrong\u003e10Cr15CoMoV\u003c\/strong\u003e stainless core in 67-layer Damascus at HRC 60 to 62, finished with a burnt-oak handle. It is the everyday Damascus workhorse: tough, easy to live with, and quick to bring back to a keen edge. The \u003cstrong\u003eLan Series (B37)\u003c\/strong\u003e steps up to a \u003cstrong\u003e14Cr14MoVNb powder-steel\u003c\/strong\u003e core under 73-layer Damascus at HRC 60 to 62, with an olive-wood handle. Powder steel is finer-grained, so the Lan holds its edge longer between sharpenings, which suits cooks who would rather cook than sharpen. Both are hand-forged in our Yangjiang workshop from Japanese-grade steel, and tested in our own kitchen before they go on sale.\u003c\/p\u003e\n\n\u003ch3\u003eWhich Damascus knife set should you buy?\u003c\/h3\u003e\n\u003cp\u003eStart from how you actually cook. If you want one knife that handles almost everything plus a small blade for detail work, the 2-piece set (8 inch chef plus 5 inch utility) covers it. For more range, the 3-piece adds a 7 inch santoku for push-cutting and precise slicing. If you cook daily and want a blade for every task, the 5-piece is the full kit. Prefer a flat-profile blade for vegetables over a curved santoku? The Mo Series 3-piece is built around a bunka instead.\u003c\/p\u003e\n\n\u003ch3\u003eMo Series and Lan Series, side by side\u003c\/h3\u003e\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSeries\u003c\/th\u003e\n\u003cth\u003eDamascus cladding\u003c\/th\u003e\n\u003cth\u003eCore steel\u003c\/th\u003e\n\u003cth\u003eHardness\u003c\/th\u003e\n\u003cth\u003eHandle\u003c\/th\u003e\n\u003cth\u003eSets available\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eMo Series (X06)\u003c\/td\u003e\n\u003ctd\u003e67-layer\u003c\/td\u003e\n\u003ctd\u003e10Cr15CoMoV stainless\u003c\/td\u003e\n\u003ctd\u003eHRC 60 to 62\u003c\/td\u003e\n\u003ctd\u003eBurnt oak\u003c\/td\u003e\n\u003ctd\u003e2-piece, 3-piece, 3-piece bunka\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLan Series (B37)\u003c\/td\u003e\n\u003ctd\u003e73-layer\u003c\/td\u003e\n\u003ctd\u003e14Cr14MoVNb powder steel\u003c\/td\u003e\n\u003ctd\u003eHRC 60 to 62\u003c\/td\u003e\n\u003ctd\u003eOlive wood\u003c\/td\u003e\n\u003ctd\u003e2-piece, 3-piece, 5-piece\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eAre Damascus knife sets worth it?\u003c\/h3\u003e\n\u003cp\u003eYes, when the Damascus is genuine forge-welded steel rather than an acid-etched pattern printed on a single billet, which is the case on every set here. The layered construction is not just for looks: a hard cutting core gives you edge retention, while the softer outer layers add corrosion resistance and absorb shock, so the blade takes daily prep without chipping. Buying a matched set also means consistent geometry and balance across your knives, which a drawer of mismatched blades never gives you.\u003c\/p\u003e\n\n\u003ch3\u003eCommon questions\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the difference between 67-layer and 73-layer Damascus?\u003c\/strong\u003e Both are genuine forge-welded Damascus; the layer count is the number of folds in the cladding, not a hardness rating. The practical difference here is the core steel underneath: the 67-layer Mo Series runs a 10Cr15CoMoV stainless core, while the 73-layer Lan Series runs a finer-grained 14Cr14MoVNb powder-steel core that holds an edge longer. Read more in our \u003ca href=\"\/blogs\/news\/67-layer-vs-73-layer-damascus\"\u003e67-layer vs 73-layer Damascus guide\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs the steel Japanese?\u003c\/strong\u003e The steel is Japanese-grade, the same class of metallurgy used in premium Japanese-style knives, and the blades are hand-forged in our own Yangjiang workshop in China. We are upfront about it rather than implying a Japanese origin we do not have.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow do I look after a Damascus set?\u003c\/strong\u003e Hand wash and dry straight after use, never the dishwasher, and hone before heavy prep. Stored on a magnetic holder or in the block and sharpened occasionally on a whetstone, a set lasts decades.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the warranty?\u003c\/strong\u003e Every Xinzuo knife carries a lifetime warranty against manufacturing defects, you are covered by Australian Consumer Law, and Australian shipping is free over $100.\u003c\/p\u003e\n\n\u003cp\u003eLooking for a single Damascus blade or a non-Damascus set instead? Browse our full \u003ca href=\"\/collections\/damascus-knives\"\u003eDamascus kitchen knives\u003c\/a\u003e and \u003ca href=\"\/collections\/knife-sets\"\u003eknife sets\u003c\/a\u003e collections, or pair a set with a standalone \u003ca href=\"\/collections\/chef-knives\"\u003echef knife\u003c\/a\u003e. New to Damascus? Start with \u003ca href=\"\/blogs\/news\/real-damascus-steel-vs-fake\"\u003ereal vs fake Damascus\u003c\/a\u003e.\u003c\/p\u003e","products":[{"product_id":"xinzuo-lan-2-piece-knife-set-8-chef-5-utility","title":"2-Piece Knife Set (8\" Chef + 5\" Utility) - Lan Series (B37)","description":"\u003cp\u003eThis is the perfect foundation for a high-performance kitchen. We’ve paired the two most essential knives—the all-purpose workhorse and the precision specialist—into one stunning set. It’s the ideal starter kit or a massive upgrade for your daily prep.\u003c\/p\u003e\n\u003ch3\u003eYour Daily Duo\u003c\/h3\u003e\n\u003cp\u003eThis set combines the two knives you'll reach for every single day:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe 8\" Chef Knife:\u003c\/strong\u003e Your new go-to. This is the ultimate all-rounder, perfectly shaped for 90% of your kitchen tasks, from chopping vegetables and slicing meat to mincing herbs.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe 5\" Utility Knife:\u003c\/strong\u003e The precision tool. When a chef knife feels too big, this nimble blade takes over. It's ideal for in-hand work like peeling fruit, trimming fat, or handling small, precise cuts.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eThe Powder Steel Advantage\u003c\/h3\u003e\n\u003cp\u003eThe \"LAN\" series is built for incredible performance. At its heart is a 14Cr14MoVNb powder-steel core, an advanced steel that is incredibly hard and fine-grained. This means it can be sharpened to a steeper, more acute angle—and it holds that razor edge far longer than conventional steels. The core is then wrapped in 73 layers of beautiful Damascus steel for added protection and a stunning, unique finish.\u003c\/p\u003e\n\u003ch3\u003eBalanced for Comfort\u003c\/h3\u003e\n\u003cp\u003eEach knife is finished with a hand-polished olive wood handle. The organic, flowing shape provides a naturally comfortable, ergonomic grip for balanced control during long prep sessions. Each handle has its own unique grain, making your set truly one-of-a-kind.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSet Includes:\u003c\/strong\u003e 8\" Chef Knife \u0026amp; 5\" Utility Knife\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Steel:\u003c\/strong\u003e 14Cr14MoVNb Powder-Steel Core wrapped in 73-layer Damascus\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHardness:\u003c\/strong\u003e 62-64 HRC (Vacuum Heat Treated)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Polished Olive Wood (Hidden Tang)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse:\u003c\/strong\u003e A complete set for all-around chopping, slicing, dicing, trimming, and precision work.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeries:\u003c\/strong\u003e LAN (B37)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBuild Your LAN Collection\u003c\/h3\u003e\n\u003cp\u003eComplete your LAN setup with the 7\" Santoku or 10\" Carving Knife for broader coverage from prep to presentation.\u003c\/p\u003e","brand":"Xinzuo Australia","offers":[{"title":"Default Title","offer_id":43720220246067,"sku":"B37-A2","price":245.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/0441\/6563\/files\/2-piece-knife-set-8-chef-5-utility-b37-2236913.jpg?v=1762745754"},{"product_id":"xinzuo-lan-3-piece-knife-set-8-chef-7-santoku-5-utility","title":"3-Piece Knife Set (8\" Chef + 7\" Santoku + 5\" Utility) - Lan Series (B37)","description":"\u003cp\u003eThis is the \"Holy Trinity\" of kitchen knives, executed with stunning, modern materials. We’ve combined the three most essential and versatile blades into one high-performance set, giving you the perfect tool for virtually every cutting task. This is the ultimate kitchen upgrade, built around an advanced powder-steel core.\u003c\/p\u003e\n\u003ch3\u003eYour Complete Cutting System\u003c\/h3\u003e\n\u003cp\u003eThis set gives you the perfect blade for 99% of your kitchen tasks:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe 8\" Chef Knife:\u003c\/strong\u003e Your all-purpose Western workhorse. The curved belly is perfect for rocking, mincing, and powering through large prep jobs.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe 7\" Santoku Knife:\u003c\/strong\u003e The Japanese all-rounder. Its flatter profile and sharp tip are ideal for rapid push-cuts, precise dicing, and getting paper-thin slices of vegetables.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe 5\" Utility Knife:\u003c\/strong\u003e The precision specialist. This nimble blade is for all the in-hand jobs a larger knife can't handle, like trimming fat, scoring, or peeling.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eThe Powder Steel Advantage\u003c\/h3\u003e\n\u003cp\u003eThe \"LAN\" series is built for incredible performance. At its heart is a 14Cr14MoVNb powder-steel core, an advanced steel that is incredibly hard and fine-grained. This means it can be sharpened to a steeper, more acute angle—and it \u003cem\u003eholds\u003c\/em\u003e that razor edge far longer than conventional steels. The core is then wrapped in 73 layers of beautiful Damascus steel for added protection and a stunning, unique finish.\u003c\/p\u003e\n\u003ch3\u003eBalanced for Comfort\u003c\/h3\u003e\n\u003cp\u003eEach knife is finished with a hand-polished olive wood handle. The organic, flowing shape provides a naturally comfortable, ergonomic grip for balanced control during long prep sessions. Each handle has its own unique grain, making your set truly one-of-a-kind.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSet Includes:\u003c\/strong\u003e 8\" Chef Knife, 7\" Santoku Knife, 5\" Utility Knife\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Steel:\u003c\/strong\u003e 14Cr14MoVNb Powder-Steel Core wrapped in 73-layer Damascus\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHardness:\u003c\/strong\u003e 62-64 HRC (Vacuum Heat Treated)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Polished Olive Wood (Hidden Tang)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse:\u003c\/strong\u003e A complete set for all chopping, slicing, dicing, trimming, and precision work.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeries:\u003c\/strong\u003e LAN (B37)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBuild Your LAN Collection\u003c\/h3\u003e\n\u003cp\u003ePairs well with the LAN 8.5 inch Bread Knife or 10 inch Carving Knife to round out your set.\u003c\/p\u003e","brand":"Xinzuo Australia","offers":[{"title":"Default Title","offer_id":43720220540979,"sku":"B37-A3","price":375.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/0441\/6563\/files\/3-piece-knife-set-8-chef-7-santoku-5-utility-b37-8771051.jpg?v=1762745754"},{"product_id":"xinzuo-mo-series-2-piece-knife-set","title":"2-Piece Knife Set - Mo Series (X06)","description":"\u003cp\u003eThis is the perfect foundation for any kitchen. We’ve paired the two most essential knives—the all-purpose workhorse and the precision specialist—into one perfectly balanced set. It’s the ideal starter kit or a massive upgrade for your daily prep.\u003c\/p\u003e\n\u003ch3\u003eYour Daily Duo\u003c\/h3\u003e\n\u003cp\u003eThis set combines the two knives you'll reach for every single day:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe 8.5\" Chef Knife:\u003c\/strong\u003e Your new go-to. This is the ultimate all-rounder, perfectly shaped for 90% of your kitchen tasks, from chopping vegetables and slicing meat to mincing herbs and dicing onions.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe 5.5\" Utility Knife:\u003c\/strong\u003e The precision tool. When a chef knife feels too big, this nimble blade takes over. It's ideal for in-hand work like peeling fruit, trimming fat, or handling small, precise cuts.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePro-Level Performance, Stunning Design\u003c\/h3\u003e\n\u003cp\u003eBoth knives are crafted from a 10Cr15CoMoV steel core, vacuum heat-treated to a hard 60-62 HRC. This means they don't just get incredibly sharp—they \u003cem\u003estay\u003c\/em\u003e sharp, holding a precision edge far longer than other knives. The core is wrapped in 67 layers of Damascus steel for added durability and a stunning, unique finish. A hand-shaped burnt oak handle provides a balanced, comfortable grip for complete control.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSet Includes:\u003c\/strong\u003e 8.5\" Chef Knife \u0026amp; 5.5\" Utility Knife\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Steel:\u003c\/strong\u003e 10Cr15CoMoV Core wrapped in 67-layer Damascus Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHardness:\u003c\/strong\u003e ~60–62 HRC (Vacuum Heat Treated)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Burnt Oak (Hidden Tang)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse:\u003c\/strong\u003e A complete set for all-around chopping, slicing, dicing, trimming, and precision work.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeries:\u003c\/strong\u003e MO (X06)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eModel:\u003c\/strong\u003e X06-A2\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBuild Your Collection\u003c\/h3\u003e\n\u003cp\u003ePair with the MO 8\" Bread Knife and MO 7.5\" Santoku to round out a complete daily prep lineup.\u003c\/p\u003e","brand":"Xinzuo Australia","offers":[{"title":"Default Title","offer_id":43720760459315,"sku":"X06-A2","price":199.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/0441\/6563\/files\/2-piece-knife-set-x06-8100046.jpg?v=1762745702"},{"product_id":"xinzuo-mo-series-3-piece-knife-set","title":"3-Piece Knife Set - Mo Series (X06)","description":"\u003cp\u003eThis is the \"Holy Trinity\" of kitchen knives. We’ve combined the three most essential and versatile blades into one premium set, giving you the perfect, high-performance tool for virtually every cutting task you’ll ever face. This is the ultimate kitchen upgrade.\u003c\/p\u003e\n\n\u003ch3\u003eYour Complete Cutting System\u003c\/h3\u003e\n\n\u003cp\u003eThis set covers every cutting style, from power to precision:\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eThe 8.5\" Chef Knife:\u003c\/strong\u003e Your all-purpose Western workhorse. The curved belly is perfect for rocking, mincing, and powering through large prep jobs.\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eThe 7.5\" Santoku Knife:\u003c\/strong\u003e The Japanese all-rounder. Its flatter profile and sharp tip are ideal for rapid push-cuts, precise dicing, and getting paper-thin slices of vegetables.\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eThe 5.5\" Utility Knife:\u003c\/strong\u003e The precision specialist. This nimble blade is for all the in-hand jobs a larger knife can't handle, like trimming fat, scoring dough, or peeling fruit.\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\n\u003ch3\u003ePerformance That Lasts a Lifetime\u003c\/h3\u003e\n\n\u003cp\u003eAll three knives are crafted from a high-performance 10Cr15CoMoV steel core, vacuum heat-treated to 60-62 HRC. This means they don't just get incredibly sharp—they \u003cem\u003estay\u003c\/em\u003e sharp, holding a precision edge far longer than other knives. The core is then wrapped in 67 layers of stunning Damascus steel for added durability. A signature hand-shaped burnt oak handle provides a balanced, comfortable grip for complete control.\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eSet Includes:\u003c\/strong\u003e 8.5\" Chef Knife, 7.5\" Santoku Knife, 5.5\" Utility Knife\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eBlade Steel:\u003c\/strong\u003e 10Cr15CoMoV Core wrapped in 67-layer Damascus Steel\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eHardness:\u003c\/strong\u003e ~60–62 HRC (Vacuum Heat Treated)\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Burnt Oak (Hidden Tang)\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eUse:\u003c\/strong\u003e A complete set covering all chopping, slicing, dicing, trimming, and precision work.\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eSeries:\u003c\/strong\u003e MO (X06)\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eModel:\u003c\/strong\u003e X06-A3\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\n\u003ch3\u003eBuild Your Collection\u003c\/h3\u003e\n\n\u003cp\u003ePair with the MO 8\" Bread Knife and MO Honing Rod to round out a high-performance daily prep lineup.\u003c\/p\u003e","brand":"Xinzuo Australia","offers":[{"title":"Default Title","offer_id":43720760492083,"sku":"X06-A3","price":315.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/0441\/6563\/files\/3-piece-knife-set-x06-4523297.jpg?v=1762745702"},{"product_id":"mo-series-3-piece-knife-set-bunka","title":"3-Piece Knife Set (Bunka) - Mo Series (X06)","description":"\u003cp\u003eThis is the ultimate setup for the chef who favors Japanese precision over Western heft. We've swapped the traditional curved Chef knife for the aggressive \"K-Tip\" Bunka, and paired it with the essential Santoku and Utility knives. This trio is designed for those who prefer \"push-cutting,\" clean lines, and surgical detail.\u003c\/p\u003e\n\u003ch3\u003eYour Complete Japanese Cutting System\u003c\/h3\u003e\n\u003cp\u003eThis set covers every cutting style, from aggressive chopping to versatile everyday prep:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe 8.5\" Bunka Knife:\u003c\/strong\u003e The \"Rebel\" of the kitchen. Its flat profile is a dream for push-cutting, while the acute \"K-Tip\" (Kiritsuke tip) allows for intricate scoring and piercing that a standard chef knife just can't match.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe 7.5\" Santoku Knife:\u003c\/strong\u003e The classic Japanese all-rounder. Shorter and more agile, it excels at rapid-fire chopping, dicing vegetables, and creating paper-thin slices with ease.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe 5.5\" Utility Knife:\u003c\/strong\u003e The versatile in-between blade. Larger than a paring knife but more nimble than a chef knife, it handles everything from slicing tomatoes and cheese to trimming meat and mincing herbs.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePerformance That Lasts a Lifetime\u003c\/h3\u003e\n\u003cp\u003eAll three knives are crafted from a high-performance 10Cr15CoMoV steel core, vacuum heat-treated to 60-62 HRC. This means they don't just get incredibly sharp - they \u003cem\u003estay\u003c\/em\u003e sharp, holding a precision edge far longer than other knives. The core is then wrapped in 67 layers of stunning Damascus steel for added durability. A signature hand-shaped burnt oak handle provides a balanced, comfortable grip for complete control.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSet Includes:\u003c\/strong\u003e 8.5\" Bunka Knife, 7.5\" Santoku Knife, 5.5\" Utility Knife\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Steel:\u003c\/strong\u003e 10Cr15CoMoV Core wrapped in 67-layer Damascus Steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHardness:\u003c\/strong\u003e ~60-62 HRC (Vacuum Heat Treated)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Burnt Oak with Red G10 Accent (Hidden Tang)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse:\u003c\/strong\u003e A specialized set for push-cutting, vegetable prep, and versatile everyday tasks.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeries:\u003c\/strong\u003e MO (X06)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eModel:\u003c\/strong\u003e X06-3PC-BSP\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBuild Your Collection\u003c\/h3\u003e\n\u003cp\u003ePair with the MO 7\" Cleaver and MO Honing Rod to round out a high-performance professional lineup.\u003c\/p\u003e","brand":"Xinzuo Australia","offers":[{"title":"Default Title","offer_id":43803721629747,"sku":"X06-A3C-QF","price":264.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/0441\/6563\/files\/mo-series-3-piece-knife-set-bunka-4636590.jpg?v=1765186749"},{"product_id":"5-piece-knife-set-lan-series-b37-a5","title":"5-Piece Knife Set - Lan Series (B37)","description":"\u003cp\u003eReach for this set when you want the whole Lan Series story in one box. Five knives. One shared material, nothing wasted. Whether you're setting up a new kitchen or replacing a battered block you've outgrown, this is the set that covers everything from breaking down a whole chicken to peeling an apple at the bench.\u003c\/p\u003e\n\n\u003ch3\u003eWhat's in the Set\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e8.5\" Chef Knife:\u003c\/strong\u003e Your daily go-to. Rock-chop a pile of onions for a ragu, butterfly a chicken thigh, or work through a dense butternut without the blade tipping forward.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e8.5\" Bread Knife:\u003c\/strong\u003e Stop crushing your loaves. The serrated edge glides through a crusty sourdough or soft brioche with zero compression, and handles tomatoes and cakes just as cleanly.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e7\" Santoku:\u003c\/strong\u003e The push-cut specialist. Flat profile shines when you're slicing zucchini into even coins, shaving radish paper-thin, or working through a pile of mushrooms.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e5\" Utility Knife:\u003c\/strong\u003e The in-between blade. Trim silverskin off a pork fillet, halve a peach, or slice a small roma without reaching for the chef knife.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e3.5\" Paring Knife:\u003c\/strong\u003e The in-hand blade. Segment citrus, hull strawberries, peel a mango close to the stone -- jobs where a long blade just gets in the way.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eOne Material Story, Five Blades\u003c\/h3\u003e\n\u003cp\u003eEvery knife in the set shares the same 73-layer Damascus construction with a 14Cr14MoVNb powder steel core, vacuum heat-treated to 62-64 HRC. That hardness is what separates powder steel from conventional stainless: the edge takes a more acute angle and \u003cem\u003eholds\u003c\/em\u003e it through long prep sessions, so you're not reaching for a honing rod halfway through a Sunday cook. The flowing Damascus pattern is different on every blade. The polished olive wood handles are each unique too -- natural grain, comfortable in a pinch grip or a full wrap.\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade Steel:\u003c\/strong\u003e 73-layer Damascus with 14Cr14MoVNb powder steel core\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHardness:\u003c\/strong\u003e 62-64 HRC (Vacuum Heat Treated)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBlade Profile:\u003c\/strong\u003e 5-piece set: 8.5\" Chef, 8.5\" Bread, 7\" Santoku, 5\" Utility, 3.5\" Paring\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Polished olive wood (hidden tang)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eUse:\u003c\/strong\u003e A complete daily prep lineup covering rock-chopping, push-cutting, slicing, and in-hand work.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSeries:\u003c\/strong\u003e Lan Series (B37)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eModel:\u003c\/strong\u003e B37-A5\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eComplete Your Set\u003c\/h3\u003e\n\u003cp\u003eAdd the Lan Series 10\" Carving Knife (B37-QR) for presenting a roast at the table, or the Lan Series 7\" Nakiri (B37-XC) if vegetable prep is a big part of your weekly routine.\u003c\/p\u003e\n","brand":"Xinzuo Australia","offers":[{"title":"Default Title","offer_id":44212645199923,"sku":"B37-A5","price":519.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/0441\/6563\/files\/5-piece-knife-set-lan-series-b37-3798644.jpg?v=1776590889"}],"url":"https:\/\/xinzuo.com.au\/collections\/damascus-knife-sets.oembed","provider":"Xinzuo Australia","version":"1.0","type":"link"}