7" Butcher's Cleaver - Lan Series (B37)

LAN SERIES (B37)
7"
5.0 Stars  |  41 Reviews

A 7-inch butcher's cleaver built for meat work. The Lan Series pairs a 73-layer Damascus blade over a 14Cr14MoVNb powder-steel core with a chunky olive wood handle and copper flower rivets. Verified as a bone chopper, it splits joints, sections poultry and breaks down primals where a thin slicer would chip. Heavy in the hand, balanced for the swing, and hardened to 62±2 HRC for an edge that holds through repeated chopping.

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Butcher's CleaverLAN SERIES
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DESCRIPTION

Reach for this when a bone-in lamb shoulder or a whole chicken is between you and dinner. The 7-inch Lan Series Bone Chopper is built narrow and heavy where it counts: thick spine and short profile, all the momentum aimed at the joint. One confident stroke through the rib, not five frustrated ones.

Built for the Joint

A bone chopper earns its place in the drawer by mass. This one carries a thick, heavy spine that drives the edge through cartilage and small bones cleanly, so the meat doesn't bruise from repeated hacking. The short 7-inch profile keeps it controllable over the board, and the full tang runs the full length of the handle so the weight sits right behind your grip where you need it.

Hard Enough to Hold an Edge

The core is 14Cr14MoVNb powder steel, vacuum heat-treated to 62±2 HRC. That's an unusual hardness on a bone knife and it matters: softer cleavers roll and dent on repeated impact, then need constant sharpening. The 73 layers of Damascus cladding add chip resistance on the shoulder of the blade, which is where most of the shock lands. The polished olive wood handle gives a secure grip even when your hands are wet from breaking down a whole bird.

Specifications

  • Blade Steel: 73-layer Damascus with 14Cr14MoVNb powder steel core
  • Hardness: 62±2 HRC (Vacuum Heat Treated)
  • Blade Profile: 7-inch bone chopper
  • Handle: Polished olive wood (full tang)
  • Use: Splitting poultry carcasses, cleaving through small bone-in joints, portioning ribs.
  • Series: Lan Series (B37)
  • Model: B37-KG

Complete Your Set

Pair it with the Lan Series 8.5" Chef Knife (B37-CS) for the prep work once the joints are split, and the Lan Series 10" Carving Knife (B37-QR) for clean long slices off a roast.

READY TO GIFT

All our knives arrive in a beautiful, premium gift box that's ready to impress. (Whether it's for a very lucky friend, or just for you.)

THE NERDY BITS
  • Type: Butcher's cleaver (verified bone chopper)
  • Blade length: 7.0 in
  • Blade: 73-layer Damascus steel over a 14Cr14MoVNb powder-steel core
  • Hardness: 62±2 HRC
  • Edge: 15 degrees per side (15°±1)
  • Heat treatment: vacuum heat treatment and deep freeze
  • Tang: full tang
  • Handle: olive wood with copper flower rivets
  • Product weight: approx. 410 g
  • Care: hand wash only, not dishwasher safe
  • Origin: Yangjiang, Guangdong, China
  • Warranty: lifetime
  • Packaging: gift box

More from this series:

LAN SERIES · B37

The heavy cleaver for the block

Details & Specifications

IDEAL FOR:

  • Chopping
  • Cleaving
  • Vegetables
TYPE
Bone Chopper
STEEL
14Cr14MoVNb (powder)
CONSTRUCTION
Full Tang
BLADE LENGTH
178mm
CLADDING
73-layer Damascus
HANDLE
Olive Wood
HARDNESS
62±2 HRC
WEIGHT
410g
EDGE ANGLE
15° ±1° per side

WHAT'S INCLUDED

  • 7" Butcher's Cleaver - Lan Series (B37)

  • Gift box

  • Care and warranty card

30-Day
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  • Lifetime warranty

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  • Care & maintenance

    A little care goes a long way. Our guide walks you through cleaning, storage and sharpening to help keep your knife performing at its best.

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