8.3" Bread Knife - Yi Series (B27)

YI SERIES (B27)
8.3"
5.0 Stars  |  7 Reviews

The Yi Series 8.3-inch bread knife cuts crusty sourdough, soft sandwich loaves and tomatoes without crushing or tearing. The serrated edge is forged from 67-layer Damascus steel over a 10Cr15CoMoV core, set in a rosewood handle. At 235g it has the heft to draw through a thick crust in one pass.

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DESCRIPTION

This is the knife for everything with a crust. The 8.3 inch serrated blade pulls through a hard-baked sourdough, a crusty baguette, or a soft brioche bun without crushing the crumb underneath, and it handles ripe tomatoes and stone fruit when a straight edge would just slide off the skin.

67-Layer Damascus, Built to Stay Sharp

The blade is forged from a 10Cr15CoMoV high-carbon stainless core wrapped in 67 layers of Damascus steel, then vacuum heat-treated to 60±2 HRC. That hardness is where the bite comes from: the serrations keep grabbing crust after crust instead of dulling into a tear. Each blade carries its own flowing Damascus pattern, so it looks as considered as it cuts.

Rosewood Handle, Full Tang Control

The rosewood handle is built around a full tang and triple-riveted for a solid, balanced feel through a long sawing stroke. There is no flex and no rattle, just steady control as you guide the blade through a stubborn loaf.

Specifications

  • Blade Steel: 67-layer Damascus with 10Cr15CoMoV core
  • Hardness: 60±2 HRC (Vacuum Heat Treated)
  • Blade Type: 8.3 inch Bread Knife (serrated)
  • Handle: Rosewood, full tang, triple-riveted
  • Brand: Xinzuo
  • Series: Yi Series (B27)
  • Model: B27-MB

The bread knife is one piece of the Xinzuo Yi Series. Explore the rest of the range to build a matched set that carries the same Damascus blade and rosewood handle across every cutting job in your kitchen.

READY TO GIFT

All our knives arrive in a beautiful, premium gift box that's ready to impress. (Whether it's for a very lucky cook, or just for you.)

THE NERDY BITS
  • Blade length: 8.3 in (210 mm)
  • Blade material: 67-layer Damascus steel with 10Cr15CoMoV core
  • Cladding: 316/316L stainless Damascus, 66 outer layers
  • Hardness: 60±2 HRC
  • Edge angle: 15° (12-15° per side)
  • Spine thickness: 2.2 mm
  • Weight: 235 g
  • Handle: rosewood, 3 rivets (one mosaic accent)
  • Heat treatment: vacuum heat treatment and deep freeze
  • Care: hand wash only, not dishwasher safe
  • Origin: Yangjiang, Guangdong, China
  • Warranty: lifetime against manufacturing defects

More from this series:

Details & Specifications

IDEAL FOR:

  • Slicing
  • Delicates
  • Bakery
TYPE
Bread Knife
STEEL
10Cr15CoMoV
BLADE LENGTH
210mm
CLADDING
67-layer Damascus
HANDLE
Rosewood
SPINE
2.2mm
HARDNESS
60±2 HRC
WEIGHT
235g
EDGE ANGLE
15° per side

WHAT'S INCLUDED

  • 8.3" Bread Knife - Yi Series (B27)

  • Magnetic gift box

30-Day
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Over $100
Lifetime
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  • Shipping & delivery

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  • 30-day returns

    Not quite right? You have 30 days from delivery to return it if it’s unused, in its original packaging and wasn’t bought on sale.

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  • Lifetime warranty

    Your Xinzuo knife comes with a lifetime warranty for home use. If there’s a manufacturing fault, we’ll repair or replace it free of charge.

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  • Care & maintenance

    A little care goes a long way. Our guide walks you through cleaning, storage and sharpening to help keep your knife performing at its best.

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FAQs

Australia
Official

Xinzuo is an award-winning brand trusted by Michelin-star chefs worldwide.

I brought Xinzuo to Australia because the steel and craftsmanship are real.

Dylan Tollemache

Official Australian Distributor

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