5" Steak Knife - Yu Series (B13R)

YU SERIES (B13R)
5"
4.7 Stars  |  38 Reviews

The Yu Series 5" Steak Knife brings real kitchen-knife steel to the table. A 67-layer Damascus blade wraps a 10Cr15CoMoV core, finished with a straight, non-serrated edge that slices steak clean instead of tearing it. Full-tang rosewood handle, triple-riveted. One knife, premium gift box.

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Steak KnifeYU SERIES B13R
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DESCRIPTION

This one belongs on the table, not the cutting board. When a porterhouse or a rack of lamb chops lands in front of a guest, the knife they pick up should do the cutting. The 5-inch Yu Series Steak Knife has a blade that stays sharp through a full dinner service, so your guests aren't sawing.

The Right Tool for the Table

A steak knife is a single-task blade. It doesn't chop onions or break down a chicken. It cuts through a rested sirloin or a grilled lamb cutlet cleanly, at an angle, on a dinner plate. The 5-inch length is right for that job: enough reach to cross a thick-cut steak in one stroke, compact enough to handle without bumping the wine glass. The 10Cr15CoMoV core is vacuum heat-treated to 60±2 HRC, so the edge doesn't fade halfway through a table of four.

Damascus Steel at Dinner

The blade is built from 67 layers of Damascus cladding over that hard core. At the table, that matters twice: the layered steel protects the edge from the micro-chips that come with plate contact, and the flowing Damascus pattern looks like it belongs on a set dinner table rather than a utility drawer. The full-tang rosewood handle is weighted and riveted, which means the knife doesn't tip awkwardly when you're cutting at an angle with a full plate underneath.

Specifications

  • Blade Steel: 67-layer Damascus with 10Cr15CoMoV core
  • Hardness: 60±2 HRC (Vacuum Heat Treated)
  • Blade Profile: 5-inch steak knife
  • Handle: Rosewood with triple-rivet full tang
  • Use: At-table cutting of steaks, chops, and grilled proteins on a plate.
  • Series: Yu Series (B13R)
  • Model: B13R-NP

Complete Your Set

Pick up the Yu Series 4-Piece Steak Knife Set (B13R-4NP) if the whole table needs matching blades, or pair this with the Yu Series 8.5" Chef Knife (B13R-CS) for prep work before the meal and the Yu Series 6" Boning Knife (B13R-TG) when a bone-in cut needs trimming first.

READY TO GIFT

All our knives arrive in a beautiful, premium gift box that’s ready to impress. (Whether it's for a very lucky cook, or just for you.)

THE NERDY BITS
  • Blade: 67-layer Damascus steel with 10Cr15CoMoV core
  • Outer cladding: 316/316L stainless Damascus (33 layers each side)
  • Hardness: 60±2 HRC
  • Heat treatment: vacuum heat treatment and deep freeze
  • Edge: straight (non-serrated), 15°±1 per side
  • Blade length: 5.0 in / 125 mm
  • Tang: full tang, triple-riveted (3 rivets)
  • Handle: rosewood
  • Product weight: 112 g (254 g boxed)
  • Care: hand wash only, not dishwasher safe
  • Origin: Yangjiang, Guangdong Province, China
  • Warranty: lifetime against manufacturing defects

More from this series:

Details & Specifications

IDEAL FOR:

  • Slicing
  • Meat
  • Serving
TYPE
Steak Knife
STEEL
10Cr15CoMoV
CONSTRUCTION
Full Tang
BLADE LENGTH
125mm
CLADDING
67-layer Damascus
HANDLE
Rosewood
HARDNESS
60±2 HRC
WEIGHT
112g
EDGE ANGLE
15° per side

WHAT'S INCLUDED

  • 5" Steak Knife - Yu Series (B13R)

  • Magnetic gift box

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Before and after you buy

  • Shipping & delivery

    Free shipping over $100 (2–5 business days), otherwise $14.95 (2–5 business days). Same-day dispatch before 12 pm AEST on business days.

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  • 30-day returns

    Not quite right? You have 30 days from delivery to return it if it’s unused, in its original packaging and wasn’t bought on sale.

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  • Lifetime warranty

    Your Xinzuo knife comes with a lifetime warranty for home use. If there’s a manufacturing fault, we’ll repair or replace it free of charge.

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  • Care & maintenance

    A little care goes a long way. Our guide walks you through cleaning, storage and sharpening to help keep your knife performing at its best.

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FAQs

Australia
Official

Xinzuo is an award-winning brand trusted by Michelin-star chefs worldwide.

I brought Xinzuo to Australia because the steel and craftsmanship are real.

Dylan Tollemache

Official Australian Distributor

learn more about xinzuo

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