7" Santoku Knife - Supreme Series (X02)

SUPREME SERIES (X02)
7"
4.7 Stars  |  90 Reviews

The Supreme Series santoku is the everyday workhorse of the range. A 7" (186mm) blade ground from solid German 1.4116 stainless steel, run to 56–58 HRC and finished with a 15±1° edge per side. The flat-ish profile and tall face suit push cuts and the quick chop-and-scoop rhythm a santoku is built for. Full-tang construction, red wood handle, 193g in the hand.

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DESCRIPTION

Meet the Japanese all-rounder, a favorite in kitchens worldwide. The 7-inch Santoku, or "three virtues" knife, is the master of slicing, dicing, and mincing. It's the perfect, fast-moving partner for all your daily prep, especially vegetables.

The Santoku Advantage

Unlike a curved Western chef knife, the Santoku's flatter profile is built for a fast, efficient "push-cutting" motion. This gives you laser-precise results, paper-thin slices of vegetables, and makes quick work of fish and proteins. It's nimble, balanced, and a true joy to use.

A Classic, No-Fuss Workhorse

This blade is crafted from classic German 1.4116 (X50CrMoV15) stainless steel. This is the trusted steel of professional kitchens, loved for its perfect balance of sharpness, durability, and extreme corrosion resistance. It's tough, easy to sharpen, and built to last. The full-tang construction means one solid piece of steel runs from the blade's tip to the handle's end, giving you superior strength and a confident, balanced feel. The classic red wood handle is secured with stainless steel rivets, providing a timeless look and a comfortable, secure grip.

  • Blade Steel: German 1.4116 (X50CrMoV15) Stainless Steel
  • Blade Profile: 7-inch Santoku
  • Hardness: 56–58 HRC
  • Construction: Full Tang for strength and balance
  • Handle: Red Wood with Stainless Steel Rivets
  • Use: Ideal for rapid vegetable prep, precise slicing, and fine mincing.
  • Series: Supreme (X02)
  • Model: X02-RS

Complete Your Core Set

Pair with the Supreme 8" Chef Knife and 8" Bread Knife for a versatile daily prep trio.

READY TO GIFT

All our knives arrive in a beautiful, premium gift box that’s ready to impress. (Whether it's for a very lucky cook, or just for you.)

THE NERDY BITS
  • Knife type: Santoku
  • Series: Supreme (X02)
  • Blade steel: German 1.4116 (X50CrMoV15) stainless, solid, no cladding
  • Hardness: 56–58 HRC
  • Edge angle: 15±1° per side
  • Blade length: 7" / 186mm
  • Blade thickness: 2.2mm at spine
  • Weight: 193g
  • Tang: Full tang
  • Handle: Red wood with stainless steel rivets
  • Heat treatment: Vacuum heat treatment
  • Blade finish: Water-ground / polished
  • Care: Hand wash only, not dishwasher safe
  • Made in: Yangjiang, China

More from this series:

SUPREME SERIES · X02

The all-rounder you reach for first

7" Santoku Knife - Supreme Series (X02)
7" Santoku Knife - Supreme Series (X02)

Details & Specifications

IDEAL FOR:

  • Chopping
  • Slicing
  • Dicing
  • Mincing
  • Vegetables
  • Delicates
  • Meat
  • Fish
TYPE
Santoku Knife
STEEL
German 1.4116 (X50CrMoV15)
CONSTRUCTION
Full Tang
BLADE LENGTH
186mm
HANDLE
Red Wood
SPINE
2.2mm
HARDNESS
56–58 HRC
WEIGHT
193g
EDGE ANGLE
15° ±1° per side

WHAT'S INCLUDED

  • 7" Santoku Knife - Supreme Series (X02)

  • Gift box

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  • Care & maintenance

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FAQs

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Xinzuo is an award-winning brand trusted by Michelin-star chefs worldwide.

I brought Xinzuo to Australia because the steel and craftsmanship are real.

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