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5" Utility Knife - Yu Series (B13R)

★ ★ ★ ★ ★ 4.62 Stars (26 reviews)

The 5" Utility Knife sits in the gap between your paring knife and your chef's knife. Long enough to slice a sandwich, a chicken breast or a vine of tomatoes; short and nimble enough for trimming, segmenting citrus and breaking down small produce. The Yu series blade is forged from 67 layers of Damascus steel around a 10Cr15CoMoV core, finished in a raindrop pattern and set into a contoured rosewood handle. It is the knife you reach for when the chef's knife is overkill and the parer is too small.

$85.95

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15° Per Side

Razor Sharp Edge

67-Layer Damascus

60±2 HRC

Full Tang

Rosewood Handle

The Yu Series 5-inch Utility Knife is your indispensable assistant for all the smaller tasks where a chef knife feels unwieldy. Perfectly balanced and exquisitely sharp, this knife excels at slicing fruits, vegetables, and smaller cuts of meat with effortless precision.

Precision and Versatility

This knife is designed to be an extension of your hand, offering exceptional control for:

Slicing and Dicing: Perfect for smaller vegetables like shallots, garlic, and herbs.
Trimming and Peeling: Ideal for detailed work like peeling fruits or trimming fat from meat.
Everyday Tasks: From sandwich prep to cheese slicing, this knife handles a multitude of kitchen tasks with ease.

Unrivaled Craftsmanship

67-Layer Damascus Steel: The blade features a stunning raindrop Damascus pattern, combining beauty with exceptional performance.
10Cr15CoMoV Core: Known for its exceptional sharpness, edge retention, and corrosion resistance, this steel ensures long-lasting performance.
Rosewood Handle: The natural rosewood handle provides a comfortable and secure grip, enhancing control and reducing fatigue.

Specifications

Blade Length: 5 inches (127mm)
Blade Material: 67-Layer Damascus Steel with 10Cr15CoMoV Core
Handle Material: Natural Rosewood
HRC: 60 ± 1
Blade Thickness: 2.2mm
Cutting Edge Angle: 15°
Construction: Full Tang

Complete Your Set

Explore the entire Yu Series collection to build a complete set of high-performance knives, each designed for specific tasks and crafted with the same attention to detail.

All our knives arrive in a beautiful, premium gift box that’s ready to impress. (Whether it's for a very lucky cook, or just for you.)

Knife type: Utility
Series: Yu (B13R)
Blade length: 5.0 in / 125 mm
Blade material: 67-layer Damascus steel with 10Cr15CoMoV core
Damascus pattern: Raindrop
Hardness: 60±2 HRC
Edge angle: 15° per side (15°±1)
Blade thickness: 2.2 mm
Heat treatment: Vacuum heat treatment and deep freeze
Tang: Full tang
Handle: Rosewood
Weight: 112 g (knife)
Care: Hand wash only — not dishwasher safe
Origin: Yangjiang, Guangdong, China
Warranty: Lifetime against manufacturing defects

Yu Series · B13R

The in-between knife you reach for most

Every kitchen has a knife that lives on the bench. For most cooks it is the utility — too much work for a paring knife, too small for the chef's. This 5" Yu blade owns that middle ground: sandwiches, salad veg, citrus, cheese, small roasts and the daily trimming that never stops. A 67-layer Damascus blade and rosewood handle make it a workhorse you will not want to put back in the block.

Add to cart — $85.95

In stock. Ships from Australia. Hand-wash only.

Why 5 inches

Sized for the jobs a chef's knife fumbles

A 125mm blade is the sweet spot for control. It tracks straight through a tomato without crushing it, peels and segments fruit in the hand, and slices a cooked chicken breast clean — all the tasks where a 200mm chef's knife is unwieldy and a 90mm parer runs out of edge. Ground to 15° per side, it stays nimble for precise work while holding enough length for proper slicing strokes.

125mm blade
15° per side
Trim · slice · segment
2.2mm spine

The steel

67 layers around a hard cutting core

The Yu blade is built on a 10Cr15CoMoV core jacketed in 67 layers of Damascus steel, cold-folded into a raindrop pattern. The core is taken to 60±2 HRC through vacuum heat treatment and a deep-freeze cycle, so the edge bites hard and holds. Cladding layers absorb shock and give the blade its flowing surface. Result: a thin, keen edge with the toughness to survive everyday bench work.

Specification

The details.

TypeUtility Knife

Blade length125.0mm

Spine2.2mm

Weight112g

Steel10Cr15CoMoV

Cladding67-layer Damascus

Hardness60±2 HRC

Edge angle15 (per side; manufacturer states 15°±1 per side)

ConstructionFull Tang

HandleRosewood

Made inChina (Yangjiang, Guangdong Province)

Hand-wash only — not dishwasher safe.

In the hand

Rosewood, contoured and full tang

The handle is solid rosewood, shaped to fill the palm and run full tang through the scales for balance and rigidity. At 112g the knife is light enough for the rapid in-and-out work a utility knife does all day, with the weight sitting forward of the bolster so the edge does the cutting. Hand wash and dry — the Damascus blade and rosewood are not dishwasher safe.

The difference

Why this knife

5" Yu Utility

Fills the gap between paring and chef
125mm blade — slices and trims with one knife
67-layer Damascus over a 60±2 HRC core
Ground to 15° per side for a keen, nimble edge
Solid rosewood, full-tang handle
Lifetime warranty against manufacturing defects

A generic utility knife

Stamped single-piece stainless blade
Thicker grind that wedges in tomatoes and citrus
No forged core or hardness rating stated
Partial or hidden tang, moulded handle
Dull within months, no real warranty

In the box

Everything it comes with.

5" Utility Knife — Yu Series (B13R)
Magnetic gift box

Arrives ready to gift.

Yu Series

Ready when you are.

Yu Series · B13R

Add to cart — $85.95

30-day returns
Regular Post $14.95 - 2-5 business days
Lifetime warranty

FAQs

Is the Yu utility knife real Damascus?

Yes. The blade is 67 layers of genuine Damascus steel cold-folded around a 10Cr15CoMoV core, finished in a raindrop pattern. The layers are forged, not etched on.

How is a utility knife different from a paring or chef's knife?

At 125mm it sits between them. It is longer than a paring knife so it can slice sandwiches, tomatoes and small roasts, but shorter and more agile than a chef's knife, so it handles trimming and in-hand work the bigger blade can't.

How hard is the blade and how sharp is the edge?

The core is hardened to 60±2 HRC via vacuum heat treatment and a deep-freeze cycle, and the edge is ground to 15° per side — keen enough for clean slicing and hard enough to hold that edge through daily use.

What is the handle made of?

Solid rosewood, contoured to the palm, with the blade running full tang through the handle for balance and rigidity.

Can it go in the dishwasher?

No. The Damascus blade and rosewood handle are hand wash only. Wash, then dry straight away to protect the edge and the timber.

Where is it made and is it covered by warranty?

It is forged in Yangjiang, Guangdong — China's traditional knife-making region — and carries a lifetime warranty against manufacturing defects.

What comes in the box?

The 5" Yu utility knife in a magnetic gift box, ready to give or keep.