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MO Series - 5.5" Utility Knife - Xinzuo Australia

5.5" Utility Knife - Mo Series (X06)

4.81 Stars (205 reviews)

The 5.5" utility knife is the blade that lives between your paring knife and your chef's knife. Mo Series. A 67-layer Damascus blade folded over a 10Cr15CoMoV core, ground to 15° per side, and set in a burnt oak handle. Long enough to break down a chicken breast or trim a backstrap, nimble enough for tomatoes, cheese, sandwiches and citrus. The matte black titanium stonewash carries an etched water-wave pattern.

$85.95

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5.5" Utility Knife - Mo Series (X06)

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30-day returns
Regular Post $14.95 - 2-5 business days
Lifetime warranty
FAST SHIPPING IN STOCK
Detail Icon 1

15° Per Side

Razor-thin edge

Detail Icon 2

60±2 HRC

67-Layer Damascus

Detail Icon 3

Full Tang

Burnt Oak Handle

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DESCRIPTION

Meet the "Goldilocks" of your knife block. Not quite big enough to be a Chef knife, not small enough to be a paring knife—it is just right for everything in between. This 5.5-inch Utility Knife is the agile multi-tasker you didn't know you needed until you used it.

The Daily Go-Between

Perfect for slicing sandwich meats, cutting citrus for cocktails, or breaking down smaller vegetables like shallots and green beans. The blade is built on a high-performance 10Cr15CoMoV steel core, wrapped in 67 layers of stunning Damascus steel. It holds a screamingly sharp edge (60-62 HRC), meaning you can slice through a tomato without squashing it.

Signature Comfort and Control

A great knife is an extension of your hand. The signature MO series handle is crafted from deep, burnt oak, hand-shaped for a comfortable, secure grip. An elegant red G10 accent ring completes the look, ensuring your daily prep feels as good as it looks.

  • Blade Steel: 10Cr15CoMoV Core wrapped in 67-layer Damascus Steel
  • Hardness: ~60–62 HRC (Vacuum Heat Treated)
  • Blade Profile: 5.5-inch Utility Knife
  • Handle: Burnt Oak with Red G10 Accent (Hidden Tang)
  • Use: Small fruit, sandwich prep, cheese, and precision vegetable work.
  • Series: MO (X06)
  • Model: X06-WY

Complete Your Core Set

Pair with the MO 8.5" Chef Knife and 4" Paring Knife for the ultimate trio.

READY TO GIFT

All our knives arrive in a beautiful, premium gift box that’s ready to impress. (Whether it's for a very lucky friend, or just for you.)

THE NERDY BITS
  • Type: Utility knife
  • Blade length: 5.5" (141mm)
  • Blade material: 67-layer Damascus over a 10Cr15CoMoV core
  • Cladding: 316L stainless steel
  • Hardness: 60±2 HRC
  • Heat treatment: Vacuum heat treatment + deep freeze
  • Edge angle: 15° per side
  • Spine thickness: 2.3mm
  • Finish: Matte black titanium stonewash, etched water-wave Damascus pattern
  • Handle: Burnt oak
  • Tang: Full tang
  • Weight: 111g (knife)
  • Care: Hand-wash only, dry immediately; hone regularly
  • Origin: Yangjiang, Guangdong, China
  • Warranty: Lifetime
The knife that fills the gap

MO SERIES — X06

The knife that fills the gap

Most kitchens have a paring knife and a chef's knife, then reach for the wrong one all day. The 5.5" utility closes that gap. Mo Series is the dark, technical end of the Xinzuo range — a 67-layer Damascus blade with a black titanium stonewash finish, built to handle the in-between jobs a paring knife is too small for and a chef's knife is too big to bother with.

See it in action

The knife that fills the gap

Add to cart — $85.95

In stock. Ships from Australia. Hand-wash only.

Made for the in-between jobs

WHY A UTILITY

Made for the in-between jobs

At 141mm the blade slices sandwich fillings, halves and segments citrus, trims fat off a steak, cuts cheese and tackles smaller produce without dragging out the big knife. The 15°-per-side edge keeps it precise through tomato skin and soft fruit, and the slim 2.3mm spine means it parts food instead of wedging it.

  • 141mm blade
  • 15° per side
  • 2.3mm spine
  • Hand-wash only
67 layers over a hard core

THE STEEL

67 layers over a hard core

The cutting core is 10Cr15CoMoV, a cobalt-and-molybdenum stainless that takes a fine edge and resists corrosion. It's clad in 67 folded layers of Damascus that surface as a water-wave pattern under the black titanium stonewash. Vacuum heat treatment with a deep-freeze cycle brings it to 60±2 HRC — hard enough to hold an edge through real use, forgiving enough to hone back without chipping.

Specification

The details.

TypeUtility Knife
Blade length141mm
Spine2.3mm
Weight111g
Steel10Cr15CoMoV
Cladding67-layer Damascus
Hardness60±2 HRC
Edge angle15° (per side)
ConstructionFull Tang
HandleOak Burnt Handle
Made inChina (Yangjiang, Guangdong)

Hand-wash only — not dishwasher safe.

Burnt oak, full tang

IN THE HAND

Burnt oak, full tang

The handle is burnt oak — a real timber, scorched for grain and depth, shaped to sit comfortably for the short, controlled cuts utility work asks for. The blade runs full tang through it for balance and durability. At 111g the knife is light enough to stay precise but has enough mass behind the edge to feel deliberate.

The difference

Why this knife

Mo Series 5.5" Utility

  • 67-layer Damascus over a 10Cr15CoMoV core
  • 60±2 HRC, vacuum + deep-freeze heat treat
  • 15° per side, slim 2.3mm spine
  • Burnt oak handle, full tang
  • Matte black titanium stonewash, water-wave pattern
  • Lifetime warranty

A generic utility knife

  • Single stamped stainless blade
  • Unspecified hardness, basic heat treatment
  • Wider factory edge, thicker spine
  • Moulded plastic handle, partial tang
  • Plain bead-blast or polished finish
  • Short or no warranty
In the box

In the box

Everything it comes with.

  • 5.5" Utility Knife (Mo Series, X06)
  • Premium gift box
  • Lifetime warranty

Arrives ready to gift.

Mo Series

Ready when you are.

MO SERIES — X06

Add to cart — $85.95
  • 30-day returns
  • Regular Post $14.95 - 2-5 business days
  • Lifetime warranty

FAQs

Is this a real Damascus blade?

Yes. It's 67 folded layers of Damascus clad over a 10Cr15CoMoV cutting core, with the water-wave pattern etched under a black titanium stonewash finish.

How hard is the blade?

60±2 HRC, brought there by vacuum heat treatment and a deep-freeze cycle — hard enough to hold an edge through daily use and still easy to maintain with honing.

What's the edge angle?

15° per side, a fine angle that slices cleanly through tomato skin, citrus and soft produce.

What is the handle made from?

Burnt oak — a real timber scorched to bring out the grain — with the blade running full tang through it for balance.

Can it go in the dishwasher?

No. Hand-wash only and dry it immediately. Damascus steel and a timber handle don't belong in a dishwasher.

Why choose a utility knife over a paring or chef's knife?

It fills the gap between them. At 5.5" it's longer and faster than a paring knife for sandwiches, cheese and citrus, but smaller and more controllable than a chef's knife for everyday tasks.

Is it covered by a warranty?

Yes, it carries a lifetime warranty.

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